Pizzeria Portofino
Recreate the best of Pizzeria Portofino at home with these four delicious and easy-to-make pizzas.
Equipment
- Oven
- Pizza Stone
- Rolling Pin
Ingredients
Classic Margherita Pizza
- 1 pizza dough
- 1/2 cup tomato sauce
- 4 oz fresh mozzarella
- 5 fresh basil leaves
- 1 tsp olive oil
Pepperoni & Mushroom Pizza
- 1 pizza dough
- 1/2 cup tomato sauce
- 1/2 cup shredded mozzarella
- 10 pepperoni slices
- 1/2 cup sliced mushrooms
- 1/2 tsp oregano
Veggie Supreme Pizza
- 1 pizza dough
- 1/2 cup tomato sauce
- 1/2 cup shredded mozzarella
- 1/4 cup sliced bell peppers
- 1/4 cup sliced red onions
- 1/4 cup sliced black olives
- 1/4 cup baby spinach leaves
- 2 tbsp feta cheese crumbles
BBQ Chicken Pizza
- 1 pizza dough
- 1/2 cup barbecue sauce
- 1/2 cup shredded mozzarella
- 1/2 cup shredded cooked chicken
- 1/4 cup sliced red onions
- 2 tbsp chopped cilantro
Instructions
- Preheat oven to 475°F (245°C) with a pizza stone inside.
- Roll out the pizza dough on a floured surface.
- Add sauce and evenly distribute cheese and toppings.
- Bake for 10-12 minutes until the crust is golden and the cheese is bubbly.
- Remove from oven, garnish with fresh herbs or olive oil, and serve.
Notes
Customize the toppings to your liking and enjoy homemade pizza night!